Category : BBQ

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4 February, 2013

Guest Blog, by The Sous Chef: Venison Burgers

Guest Blog, by The Sous Chef: Venison Burgers
Posted in : BBQ, Burgers, Venison on by : admin

A typical sunny Marlborough day, perfect for a BBQ. Local supplier Premium Game do wonderful wild vennison patties, just needing some equally good ingredients to do them justice. On to a pre-heated BBQ plate go the patties, with chopped shallots and mushrooms (unfortunately we don’t have anyof our own mushrooms at the moment), local free range eggs, and halved capsicums on
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18 January, 2013

Quick Friday Night Dinner

Quick Friday Night Dinner
Posted in : Salads, Venison on by : admin

Okay, so it sounds flash and expensive, but it isn’t really…and it is also easy.  One of our favourite summer salad dinners is Venison and Mango Salad, based on Annabel Langbein’s recipe. First job is to make the venison marinade and the dressing, I have been using a strawberry, honey and balsamic vinegar instead of
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